Ocean acidification affects growth but not nutritional quality of the seaweed Fucus vesiculosus (Phaeophyceae, Fucales)
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منابع مشابه
Season Exerts Differential Effects of Ocean Acidification and Warming on Growth and Carbon Metabolism of the Seaweed Fucus vesiculosus in the Western Baltic Sea
Citation: Graiff A, Bartsch I, Ruth W, Wahl M and Karsten U (2015) Season Exerts Differential Effects of Ocean Acidification and Warming on Growth and Carbon Metabolism of the Seaweed Fucus vesiculosus in the Western Baltic Sea. Front. Mar. Sci. 2:112. doi: 10.3389/fmars.2015.00112 Season Exerts Differential Effects of Ocean Acidification and Warming on Growth and Carbon Metabolism of the Seawe...
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Coastal ecosystems are subjected to global and local environmental stressors, including increased atmospheric carbon dioxide (CO2) (and subsequent ocean acidification) and nutrient loading. Here, we tested how two common macroalgal species in the Northwest Atlantic (Ulva spp. and Fucus vesiculosus Linneaus) respond to the combination of increased CO2 and nutrient loading. We utilized two levels...
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Ocean acidification and warming (OAW) are occurring globally. Additionally, at a more local scale the spreading of hypoxic conditions is promoted by eutrophication and warming. In the semi-enclosed brackish Baltic Sea, occasional upwelling in late summer and autumn may expose even shallow-water communities including the macroalga Fucus vesiculosus to particularly acidified, nutrient-rich and ox...
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The brown seaweed Fucus vesiculosus (Fucales, Fucaceae) was screened for its protective activity using doxorubicin-induced DNA damage in human lymphocytes. In this study, we assessed the genotoxic and antigenotoxic potential of three different concentrations (0.25, 0.5 and 1.0 mg mL) of F. vesiculosus aqueous extract using the chromosome aberration and Comet assays. Treatment of human lymphocyt...
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